Our Menu
GFO - Dish either prepared or can be prepared gluten-free (sub all veggies or special crust).
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Snacks
Beer Boiled Peanuts
$7.00
Infused with seasonal beer • Add Devil's dust +$1
Beer Cheese and Pretzel
$14.00
Served with seasonal beer, and three cheese blend • Add Devil's dust +$1 | Extra pretzel +$6
Loaded Wedges
$13.00
Fried potato wedges, beer cheese, bacon crumbles, green onions, and ranch drizzle.
Meatballs (GF)
$12.00
Three house - made meatballs, marinara, fresh basil, and parmesan.
Burrata Ensalada (GF)
$16.00
Fresh burrata, arugula, shaved prosciutto, seasonal fruit, and balsamic glaze.
Mussels
$23.00
Garlic, white wine, butter, shallots, smoked tomatoes, parmesan, and grilled bread.
Smoked Wings
Choice of 3 (3) $12 | Choice of 5 (5) $17 • Choice of 3 or 5 smoked whole wings with house dry rub, and choice of house sauce (1 sauce for 3 wings, 2 for 5) • Green Goddess | FareHot Ranch | Bleu Cheese
Spreads
Served w. house chips. Add toast points or veggies +$1 | Add Farehot drizzle +$1
Pick 1 - $12 / Pick 2 - $18 / Pick 3 - $24
Artichoke & Chèvre
Goat cheese, artichoke hearts, fresh herbs, honey, lemon, and cracked pepper.
Pimiento Cheese
Cheddar, pimientos, and smoked jalapeño.
Smoked Trout
Fresh trout, cream cheese, sour cream, parsley, and lemon.
Soups
Sarah’s Tomato Basil
Cup $5 | Bowl $8 • Roasted tomatoes, house crouton, parmesan, and fresh basil.
Soup du Jour
Cup $5 | Bowl $8 • 'Sounds delicious, I think I'll have that.'
Salads
Add Protein to any Salad: Bacon Crumbles $2 / Burger Patty $7 / Grilled or Blackened Chicken $7 / Grilled or Blackened Shrimp $7 / Salmon $9 / Steak $9
Farehouse
$11.00
Mixed greens, celery, green peas, red onion, heirloom cherry tomatoes, cheddar cheese, and house vinaigrette.
Wedge
$11.00
Romaine, bacon, bleu cheese, heirloom cherry tomatoes, balsamic glaze, and ranch dressing.
Caesar
$11.00
Romaine, smoked heirloom cherry tomatoes, shaved parmesan, croutons parmesan crisp, and creamy horseradish dressing.
Kale
$11.00
Baby kale, red onion, carrots, berries, walnuts, bleu cheese crumbles, and balsamic vinaigrette.
Sandwiches & Burgers
Served with choice of chips, soup, FH salad, or fresh fruit.
Sub potato wedges or premium salad +$2
Grilled Pimiento Cheese
$13.00
Pimiento cheese, grilled on sourdough bread • Add applewood smoked bacon +$2
Turkey BLT
$15.00
Smoked turkey, bacon, lettuce, tomato, and smoked jalapeño aioli on toasted sourdough bread.
Meatball Sub
$16.00
Meatballs and marinara served in a hoagie roll topped with mozzarella cheese.
The Italian
$15.00
Salami, pepperoni, prosciutto, ham, mozzarella, balsamic onions, smoked heirloom cherry tomatoes, arugula, and house vinaigrette on hoagie roll.
Classic Cheeseburger
$15.00
American cheese, smoked jalapeño aioli, lettuce, tomato, onion, and sesame seed bun • Add applewood smoked bacon +$2
Pizza
All pizzas are available in 8 inch & 16 inch.
10" gluten free cauliflower crust option available $13
BUILD YOUR OWN
8 Inch $11 | 16 Inch $24
Choose Your Sauce
Red: Marinara | Green: Pesto | White: Alfredo | Yellow: Garlic Infused Olive Oil | Pink: Marinara & Alfredo
Toppings
$1.00/each
Arugula | Banana Peppers | Basil | Kalamata Olives | Balsamic Onions | Green Olives | Black Olives | Bell Peppers | Jalapeños | Mushrooms | Red Onion | Pineapple | Spinach | Roma Tomatoes | Smoked Tomatoes | Artichoke Hearts | Bleu Cheese Crumbles | Goat Cheese | Feta Cheese | Extra Cheese | Fresh Mozzarella
Premium Toppings
$2.00/each
Pepperoni | Salami | Smoked Chicken | Italian Sausage | Ham | Ground Beef | Bacon Crumbles or Lardons | Meatballs | Anchovies
SPECIALTY PIES
The Bleachery (GFO)
8 Inch $13 | 16 Inch $28 • White pizza with ricotta, mozzarella, parmesan, on alfredo base topped with fresh basil.
The Smoke Stack (GFO)
8 Inch $13 | 16 Inch $28 • Smoked chicken, mozzarella, mushrooms, bacon lardons, and red onion on a pesto base finished with balsamic glaze.
Taylors Station (GFO)
8 Inch $14 | 16 Inch $29 • Pepperoni, salami, Italian sausage, mozzarella, bell peppers, black olives, and red onions w/marinara base.
The Southern Line (GFO)
8 Inch $14 | 16 Inch $29 • Pimiento cheese base, smoked chicken, bacon, smoked jalapeños, green onion, and mozzarella.
Entrées
Available after 5pm.
The following are prepared by our Chef according to his recommendation unless otherwise specified: Salmon – Medium • Duck Breast – Medium Rare
Chicken Parmesan
$24.00
Lightly breaded & fried chicken breast topped with marinara sauce & herb crema, served with roasted potatoes & broccolini • Sub pasta marinara for roasted potatoes +$1
Shrimp N Grits (GF)
$25.00
Sautéed blackened shrimp served over cheesy grits with tasso ham & smoked tomato jus.
Not Your Mom's Alfredo
$26.00
Fettuccine, bacon lardons, smoked cherry tomatoes, zucchini, peas, garlic, pearl onions, and house-made Alfredo • Choice of blackened chicken or shrimp.
Pan Seared Trout
$25.00
Two fillets with lemon caper sauce, roasted fingerling potatoes, and asparagus.
Grilled Salmon
$26.00
Salmon, dry rubbed & kissed with smoke, Israeli couscous mixed with peas, mushrooms, and shallots.
Seared Duck
$33.00
Duck breast, dry rubbed & kissed with smoke, Israeli couscous mixed with peas, mushrooms, and shallots.
Smoked Pork Belly (GF)
$25.00
Smoked pork belly with coffee and brown sugar rub served with roasted fingerling potatoes, collards, and bourbon honey BBQ sauce.
Butcher Block
Ribeye $43 or Filet $48 • Grilled 12 oz ribeye or 8 oz filet served with roasted fingerling potatoes, seasonal vegetables, and bleu cheese crema. • Rare: cool, red center • Med - rare: warm, red center • Medium: warm, pink center • Med - well: slightly pink center • Well: little or no pink.
Pastas
Zucchini noodles can be substituted on any pasta dish +$2
Pasta Primavera
$21.00
Fettuccine, bacon lardons, smoked tomatoes, pearl onions, squash, zucchini, mushrooms, spinach, and pesto cream sauce • Add Chicken +$6 | Shrimp +$6 | Salmon +$8 | Duck +$12
Chicken Marsala
$26.00
Breaded chicken, fettuccine, Kalamata olives, mushrooms, peas, shallots, and creamy Marsala sauce.
Not Your Mom's Alfredo
$26.00
Choice of blackened chicken or shrimp • Fettuccine, bacon lardons, smoked cherry tomatoes, zucchini, peas, garlic, pearl onions, and house-made Alfredo.
Spaghetti and Meatballs
$21.00
Spaghetti noodles with meatballs, marinara, and topped with fresh basil.
Sides
Chips
$3.00
Seasonal Fruit
$3.00
Potato Wedges
$4.00
Toast
$3.00
Biscuit
$4.00
Gravy
$4.00
Cheesy Grits
$4.00
Waffle
$6.00
Two Eggs
$3.00
Bacon
$3.00
Sausage Patty
$3.00
Fried Chicken
$5.00
Desserts
Cheesecake
$9.00
NY style, fresh berries.
Key Lime Pie
$8.00
Graham cracker crust, whipped cream.
Peanut Butter Pie
$8.00
Chocolate & caramel drizzle.
Chocolate Overload Cake
$9.00
Chocolate cake with chocolate frosting.